Find Caterer Opportunities in Singapore

In Singapore, a Caterer is a key player in the country's thriving culinary scene, with opportunities in cities like Singapore City, Jurong East, and Woodlands. Singaporean cuisine is a delightful mix of Chinese, Malay, Indian, and Peranakan influences, offering Caterers a diverse and flavorful palette to work with. Singapore is known for its hawker centers, where local street food vendors serve iconic dishes like Hainanese chicken rice and chili crab.

Main duties involve menu creation, food preparation, and ensuring the successful execution of events, often in modern venues and historic shophouses. Caterers in Singapore should have strong culinary skills, adaptability, and attention to detail. Experience in catering or hospitality is highly valued, along with food safety certifications.

The expected salary range for a Caterer in Singapore varies, with annual salaries typically ranging from SGD 30,000 to SGD 60,000. The hourly rate can vary from SGD 15 to SGD 30.